Wagyu Heiligenberg Flap Meat (TK) lamm With the typical

With the typical

Trained grill master of the Masterclass ★

Pinzgauer- und Simmentaler-Linien

Regional from Franconia – short transport routes & excellent animal husbandry

300g oder 400g Steak

Wagyu Heiligenberg Flap Meat (TK) lamm With the typicalWagyu Heiligenberg our supplier for high quality fullblood Wagyu Slow, species appropriate rearing for intense flavor and characteristic butteriness Sustainable animal husbandry: focus on animal welfare and respectful care Higher omega content and healthy intramuscular fat Spicy, coarse grained cut with great depth of flavor Very juicy and aromatic marbling still ensures tenderness Perfect for grilling, pan frying, or marinated strips Develops strong