Gourmét-Salami – Mühlenhof Art – vom Rind ( mit Schweinespeck ) Ungarische Art Whisky Gourmét-Salami vom Rind (

Whisky Gourmét-Salami vom Rind ( mit Schweinerückenspeck und Schweinefleisch Anteil )

and stands out with a particularly high ratio of Wagyu meat

The use of high-quality full-blood Wagyu meat

each salami symbolizes our promise of quality

Premium Salami – Fullblood Wagyu – mit Schweizer Bergkäse

Gourmét-Salami – Mühlenhof Art – vom Rind ( mit Schweinespeck ) Ungarische Art Whisky Gourmét-Salami vom Rind (Gourmt salami according to traditional Mhlenhof style beef (with pork back fat) Made according to the old recipe like 30 years ago in house production filled by hand air dried and naturally ripened salami Cold smoked with the finest beech shavings 100% uninjected meat freshly ground spices