Tojiro Atelier Santokumesser, Japanisches Damastkochmesser, 17 cm, Aogami 2, handgemacht Due Cigni Gummierte Füße

Gummierte Füße

Handle material: Two-component scales

The exclusive coating technology Nesmuk Protective Coating preserves the originally non-stainless blade from rust

the utility knife is perfect for separating meat from fat and sinews or filleting vegetables and fruits

I had experimented with hundreds of botanicals and pairings

Tojiro Atelier Santokumesser, Japanisches Damastkochmesser, 17 cm, Aogami 2, handgemacht Due Cigni Gummierte Füße100% handmade Japanese Damascus chef's knife by Tojiro Atelier This is a rusting knife and requires more maintenance than stainless steel knives. Model: Tojiro Atelier Knife type: Santoku, Japanese chef's knife, handmade Blade length: 17 cm Blade material: Aogami 2 steel, Hardness: 62 HRC. Aogami 2 (Blue Paper Steel is a very high quality, tungsten alloyed carbon steel with extremely good cutting properties) Handle material: Magnolia wood buffalo horn