Ungarisches Tempeh Gulasch mit Kartoffeln 🔥 Vegetarisch béchamel sauce
Description
béchamel sauce
Kartoffelscheiben
sherry vinegar (SULPHUR DIOXIDE
Kalorien:Â 3925 kJ
Carbohydrates: 44
Ungarisches Tempeh Gulasch mit Kartoffeln 🔥 Vegetarisch béchamel saucePortion: 440g Nutritional information per 100g Energy: 433 kJ 103 kcal Fat: 3. 4 g Saturated fatty acids: 0. 3 g Carbohydrates: 13. 3 g Sugar: 1. 5 g Protein: 4. 4 g Salt: 1. 2 g Ingredients Potatoes, lentil tempeh (lentils, water, vinegar, miso, salt), fennel, white beans, bell pepper, tomato puree, parsley, vegetable broth (sea salt, yeast extract, pumpkin, carrots, parsnips, tomatoes, table salt, sugar, parsley, olive oil, spices), olive oil,
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