GEN - Santokumesser, Klingenlänge: 14 cm, weiß suppentopf sustainability

sustainability

Klingenlänge: 7

with adjustable ceramic grinding mechanism for the desired grind strength

The Japanese slicer is an excellent kitchen aid

vegetables can be cut twice as fast

GEN - Santokumesser, Klingenlänge: 14 cm, weiß suppentopf sustainabilityThe Santoku knife features an extra wide, particularly sharp blade for vegetables and fish. Blade length: 14 cm extremely sharp high performance ceramic blade allows for absolutely precise cuts remains sharp for a very long time, so resharpening is not necessary for a long time, but possible the special hardness and simultaneous flexibility of the blade ensure high break resistance ceramic knives do not transfer metal ions the ergonomic design and