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which includes the Fattoria e Villa di Rignana
Habanero chili peppers are fermented in an extra virgin olive oil using a process specially developed by Tommaso's brother-in-law Stefano
The Sauvignon blanc grapes for this wine grow in the vineyards near Villa La Rota
the wine remains in barriques for a full 18 months
Some of the buildings
Rocca di Montegrossi Rosato Toscana IGT Vintage:2016 which includes the Fattoria eRocca di Montegrossi Rosato IGT Toscana Fresh and fruity through the summer The Rosato IGT Toscana from Rocca di Montegrossi is a genuine wine from the Chianti Classico: firstly, because it is made (in recent years) entirely from the indigenous Sangiovese grape variety the leading variety in Tuscany. Secondly, because as an aperitif or even as a snack it is simply an integral part of any genuine Tuscan summer evening. And thirdly, because a rosato is
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