XO Cognac Panettone and as a topping for
Description
and as a topping for unusual desserts
Energy: 2071kJ / 495kcal Fat:
Apple cider vinegar
Bourbon vanilla
It tastes velvety and inviting with the local hazelnut cake
XO Cognac Panettone and as a topping forHennessy XO was created in 1870 exclusively for the private consumption of Maurice Hennessy, his family and friends. A deep and intense amber color and hints of mahogany are indicators of its power. Balanced and full of luscious aromas on the nose, with notes of black pepper and wild cocoa rounded off by notes of dried and preserved fruits with a slightly spicy approach. Smooth and powerful on the palate. Additional information Country of origin:
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