witty wizen beer box 4 lattine Asolo. The harvest

The harvest

Cultivation Method: Cultivated using careful and non-invasive agronomic techniques

✓ Mosto di vino Raboso del Piave

Bottling for secondary fermentation takes place in spring

selvaggina e formaggi stagionati

witty wizen beer box 4 lattine Asolo. The harvestWeizen style blonde beer. With a generally sweet taste and a marked acidic note, evident hints of banana and bread crust, cloves in the finish. Accentuated foam and a well pronounced white. The beer takes at least 4 or 5 weeks to fully mature. The packaging used is recyclable, lightweight and protects the beer from oxidation even from light. This way you will be able to better appreciate all the aromatic notes that characterise the taste of N BEER.