SODIUM HYDROVINAT - rein 100g WARCHEM Aminosäuren die den Geschmack von Früchten
Description
die den Geschmack von Früchten genießen und gleichzeitig auf ihre Gesundheit achten möchten
it is recommended to take the tablet with a meal containing fat
intense taste
anti-caking agents (silicon dioxide and magnesium stearate) of vegetable origin)
verbunden mit Erneuerung und Übergang
SODIUM HYDROVINAT - rein 100g WARCHEM Aminosäuren die den Geschmack von FrüchtenTechnical information about chemical reagents: Chemical formula: CHNaO. CAS number: 526 94 3 EC number: 208 400 9 Synonyms: Sodium acid tartrate Genus: Pure Purity: 98. 5% Molar mass: 172. 07 g mol Appearance: white powder Packaging: plastic container Melting point: approx. 140 C (decomposition) Solubility: highly soluble in water Physical state: solid Examples of professional applications in various industries: Analytical chemistry: Used as a buffer
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