Joghurt + n lebende Bakterienkulturen Probiotischer Narine Sauerteig für Joghurt 5 Beutel 5g NARUM Drogerie Biogo We've protected it from excessive

We've protected it from excessive pulling and tearing by covering it with a polyester webbing that your dog can pull on without breaking

Standardization to 14% hydroxycinnamic acid 84 mg – 84 mg

Preparing and Washing the Bowl After Each Feeding Always provide fresh water for your pet

moisture 10

You can reward your dog with a treat several times a day

Joghurt + n lebende Bakterienkulturen Probiotischer Narine Sauerteig für Joghurt 5 Beutel 5g NARUM Drogerie Biogo We've protected it from excessiveDESCRIPTION Yogurt + N 5 Narine sachets live bacteria better digestibility homemade product It is a dairy product produced by Lactobacillus delbruckii subsp. bulgaricus and Streptococcus thermophilus (page 5). Lactic acid fermentation alters milk proteins (breaks them down into smaller chains), making the product more easily absorbed by the human body than milk. INGREDIENTS One pack contains 1 unit of dry ferment for PREPARATION of 1 liter of yogurt