Kai Shun Classic DM-0707 großes Gyutoh mit Punkten Das GSF-24 eignet sich hervorragend

Das GSF-24 eignet sich hervorragend für das Schneiden von Fleisch und Gemüse

Knife type: Slicer

Klingenmaterial: CROMOVA 18

⭐️⭐️⭐️⭐️⭐️ - Wolfgang Kern on Google

Intended use: The GF-27 is ideal for carving meat

Kai Shun Classic DM-0707 großes Gyutoh mit Punkten Das GSF-24 eignet sich hervorragendModel: DM 0707 Knife type: Large Gyutoh, Japanese chef's knife, V grind Blade length: 25. 5cm Blade material: : Layered Damascus (33 layers with a cutting core of VG Max), stainless, 61 HRC (+ 1), forged Handle material: Pakka wood Intended use: The DM 0707 is ideal for cutting large pieces of fish, meat, or vegetables. The wide blade ensures knuckle clearance. The tip is good for removing tendons and fat. Thanks to the long blade, most ingredients