Honesuki 150mm Silverback HAP40 - Tsuchime Finished, Complite Griff Rot Shun Classic Steckbrief Schleifsteinset Profi synthetischer Bankstein

Steckbrief Schleifsteinset Profi synthetischer Bankstein (Beige) für Feinschliff:

It is an ideal complement to the utility knife and should be available in every kitchen

Japanisches Fleischmesser für höchste Ansprüche

This Bunka knife

Beidseitiger Schliff der Schneide

Honesuki 150mm Silverback HAP40 - Tsuchime Finished, Complite Griff Rot Shun Classic Steckbrief Schleifsteinset Profi synthetischer BanksteinJapanese Honesuki with Tsuchime Blade from the Silverback Series The Honesuki kitchen knife is not very common in European kitchens, but in Japan it is a very traditional chef's knife. The special blade shape, which is similar to the bunka, has a tip that can be used to separate the meat well from the bone when boning. This knife can also be used to chop small bones of poultry, for example, which is very useful when boning. However, no beef bones or