2021 Figuero 12 Crianza Spumante fermentation at low temperatures Serving

fermentation at low temperatures Serving temperature 16 - 18°C Ready to eat 2 to 8 years Alcohol content 14% grape variety Tempranillo Figuero 12 – now in a new design

Balanced and aromatically smooth

The Nazon-type Clairin

Trockener Nachgeschmack mit Spuren von gerösteten Haselnüssen

This pasta is ideal as a side dish to meat dishes

2021 Figuero 12 Crianza Spumante fermentation at low temperatures Servingtype red wine Origin Spain Castilla y Len Ribera del Duero Expansion fully destemmed, fermentation in steel tanks, pumping over the pomace cap, protein fining, fermentation at low temperatures Serving temperature 16 18C Ready to eat 2 to 8 years Alcohol content 14% grape variety Tempranillo Figuero 12 now in a new design, with trusted quality! The twelve months of maturation in barriques are clearly evident in the aromas of dark chocolate, coconut,