Flaneur #3 2017 literature Thinking about food-related problems and

Thinking about food-related problems and challenges is becoming increasingly important

Featuring Miriam Frank

unveiling issues of class

They had a penchant for playfulness with detail and derived pleasure from the liberty of radically shifting their clothing habits

writers and designers including the legendary Bob Dylan

Flaneur #3 2017 literature Thinking about food-related problems andThe third, and first international Flaneur issue, depicts Rue Bernard in Montreal, Canada. Though created in mostly snowy and freezing weather conditions the issue is a vibrant, vivacious and dynamic hybrid of stories and people mirroring the clashes of identities that is Canada.