Sous-Vide Spareribs „Mamasita“ – mild gewürzt vom österreichischen Schwein ca. 1,2 kg Aufschnittmaschine S (50 €) – ideal

S (50 €) – ideal for testing

pan or water bath ✅ Store refrigerated at +2 °C to +6 °C ✅ Made in Austria

zu Weihnachten oder als Mitbringsel für alle

Ideal for bread

mit Lösungswort

Sous-Vide Spareribs „Mamasita“ – mild gewürzt vom österreichischen Schwein ca. 1,2 kg Aufschnittmaschine S (50 €) – idealThese sous vide spare ribs Mamasita from Austrian pork are mildly seasoned according to a house recipe and gently pre cooked in a vacuum. Thanks to the tried and tested sous vide method, the meat remains exceptionally juicy and tender. The balanced seasoning ensures a rich color and a well rounded, savory flavor ideal for grilling, oven cooking, or pan frying. The spare ribs only need to be cooked briefly or browned until crispy and are perfect for