Kakao Nibs – Naturbelassen 400g kaffee Our Guayusa Variety with hibiscus

Our Guayusa Variety with hibiscus consists of 20% hibiscus of the variety “Hibiscus sabdariffa”

Deine neue Kaffeekanne aus Glas ist aus besonderem Borosilikatglas und damit extrem hitzebeständig

Thanks to the cork

sodass dein Tee während des Ziehens kaum an Temperatur verliert

Our pure vanilla powder comes from the heart of the Amazon rainforest

Kakao Nibs – Naturbelassen 400g kaffee Our Guayusa Variety with hibiscusCrunchy, intense, pure our Cacao Nibs come from the Ecuadorian rainforest and bring you the untamed power of real cocoa. These small pieces of cacao are traditionally grown in the chakra forest gardens of the Kichwa communities in Napo. There the cocoa trees grow in mixed culture protected under the roof of the Amazon. After harvesting, the cocoa beans are fermented, gently dried and crushed without any additives or roasting. The result: 100 % pure