Kai Shun Classic DM-0719 Kochmesser mit Kullenschliff durchbrochene Klinge Blade Type: Slicer

Blade Type: Slicer

The wide blade ensures knuckle-free work

Messertyp: Jausenmesser

Model: DM-0700

Intended use: With the thin blade

Kai Shun Classic DM-0719 Kochmesser mit Kullenschliff durchbrochene Klinge Blade Type: SlicerModel: DM 0719 Knife type: Chef's knife, Granton edge, V grind Blade length: 20cm Blade material: Layered Damascus (33 layers with VG Max cutting core), stainless, 61 HRC (+ 1), forged Handle material: Pakka wood Intended use: The DM 0719 is ideal for cutting fish, meat, and vegetables. The wide blade ensures knuckle clearance during use. The tip is well suited for removing sinews and fat. The dimples on the blade are designed to prevent food from