Tartufo Nera Contents:200g preparation

preparation

After a major fire

Contains: Methylglyoxal (at least 250mg/kg)

von denen bis heute etwa die Hälfte bepflanzt sind

Drinking glass: champagne flute or Burgundy glass

Tartufo Nera Contents:200g preparationThis dark version of the classic Tartufo is made with a high cocoa content and finely crushed Piedmont hazelnuts, with the intense cocoa flavor dominating. The ideal Tartufo for coffee. Ingredients Melting chocolate (sugar, cocoa mass, cocoa butter, emulsifier: soy lecithin, natural vanilla flavoring, cocoa solids min. 52%), hazelnut paste, sugar, chopped nougat (hazelnuts, honey, sugar, glucose syrup, egg white), cocoa powder Made in Italy This