Magnesiumsulfat-Heptahydrat Bittersalz Epsom czch 5kg STANLAB Kalzium Product advantages: p>

Product advantages: p>

dass ein Gipsverband aufgrund eines Knochenbruchs zu einer allmählichen Muskelatrophie in der immobilisierten Extremität führt

Do not tumble dry

- hypoallergen aus Stoff

which means there is a risk of skeletal damage if pulled

Magnesiumsulfat-Heptahydrat Bittersalz Epsom czch 5kg STANLAB Kalzium Product advantages: p>DESCRIPTION Magnesium sulfate heptahydrate, also known as Epsom salt, salzbitter or engl. Physical and chemical properties Form: solid Color: white Odor: odorless pH value: 5. 5 6. 5 (50 g l H2O; 20 C) Melting point: Decomposition at 150 C Density: 1. 68 g cm3 (20 C) Bulk density: approx. 900 kg m3 Solubility: in water: 710 g l (20 C) Chemical formula: MgSO4 7H2O Net weight: 5000 g (5 kg ) Product not microbiologically tested.