Bone-In Prime Rib | USDA Prime whole these pigs thrive on a

these pigs thrive on a natural diet of grass

Flash-Frozen Freshness: Frozen immediately after harvest to preserve the natural texture

store in the freezer (up to 6 months) or refrigerator (up to 5 days)

Our Wagyu briskets are sourced from trusted partners in Colorado

Marbling: USDA Prime grading ensures consistent intramuscular fat for a juicy

Bone-In Prime Rib | USDA Prime whole these pigs thrive on aThe King of Roasts The Bone In Prime Rib is the crown jewel of beef cuts, celebrated for its tenderness, flavor, and marbling. Known as the "King of Roasts," this cut is derived from the rib primal, home to the most desirable and flavorful steaks on a steer. The bone in feature amplifies the richness and juiciness, making it a show stopping centerpiece for any table. Sourced from the best farms in the Midwest of the US, our Prime Rib is hand selected