Petit Filet Mignon | G1 Certified TriTip Unlike standard beef shanks
Description
Unlike standard beef shanks
The Iberian Duroc Pork Tomahawk is a visually striking cut that brings the rich
Blade: High-Carbon Stainless Steel
Weight: Approximately 10 oz per steak (size may vary slightly)
The porterhouse is the bigger
Petit Filet Mignon | G1 Certified TriTip Unlike standard beef shanksThis is the smaller brother to your restaurant grade filet mignon the perfect weekday lunch dinner and excellent for portion control. It is 4oz 5oz, ideal to go with a salad, potatoes or rice. Its super easy to cook, you could even cook it in the airfryer. This is the most lean, tender part of the animal, there also isnt that much of it per steer which is why its so expensive and coveted. The average steer or heifer provides no more than 500 grams of
Exchange/Return Notes
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