Dry Aged Wagyu Burgers sausages While USDA Prime (top 2%

While USDA Prime (top 2% of beef) features even more marbling and is ideal for special occasions

It is best to store Akami in a super freezer

What’s the flavor profile of a 45+ day dry-aged steak

1x Ground Beef (1lbs)

and let the burgers rest for 5 minutes before serving

Dry Aged Wagyu Burgers sausages While USDA Prime (top 2%These are not ordinary burger patties. Crafted from richly marbled Colorado Wagyu sourced through a carefully managed farm program in Colorado, these substantial 8 oz patties combine exceptional tenderness and juiciness with the deep, satisfying flavor of premium American beef. The cattle are raised slowly and long fed on a carefully managed diet of grasses and grains, giving the beef time to develop its signature intramuscular marbling. The program