Butcher's Favorites Rib Now you do

Now you do

F1 Japanese Wagyu: Kokusan-Gyu

Because of its unique texture

family farms with a focus on animal welfare and quality

As our reputation spread we were thrilled by our success

Butcher's Favorites Rib Now you doA lot of people ask us what our favorite cuts are, and while all of us love a good Ribeye and or New York Strip we decided to pick some of our favorite steaks that most people usually ignore. The BMS7+ Flat Steak is hands down the most voted pick by our staff, even above the Ribeye. It is tender and delicious. Next up, it was the Wagyu Denver steak this is a great overall eat and it is significantly better than the G1 Certified Denver. Then the Flat