Tri-Tip Filet | A5 Hannari Wagyu Flank the gold powder adds a

the gold powder adds a touch of luxury and visual appeal

and its size makes it perfect for experiences users

Niman Ranch has worked extensively to ensure these pigs thrive in an outdoor-based farming model while maintaining their unique genetic qualities

Individually vacuum sealed for freshness

The hogs are humanely raised outdoors or in deeply bedded pens

Tri-Tip Filet | A5 Hannari Wagyu Flank the gold powder adds aThis is a Tri Tip steak cut in the shape of a filet. Its a nice, round, thick steak that has a lot of flavor The tri tip is a small, triangular cut from the sirloin. It goes by the name "The Newport" or "Santa Maria" steak the Tri Tip is a very popular cut in California and South America. It is a lean cut, with a beefy taste slightly nutty. It is NOT going to be as tender as a Ribeye or Filet Mignon, but it does present beautiful marbling and