Einkorn: Recipes For Nature's Original Wheat by Carla Bartolucci Hurry a world of delectable flowers

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Einkorn: Recipes For Nature's Original Wheat by Carla Bartolucci Hurry a world of delectable flowersDelectable gluten free recipes starring einkorn, the ancient grain with tremendous flavor. The only wheat in existence that has never been hybridized, einkorn grew thousands of years ago in the Fertile Crescent. Carla Bartolucci came across it when searching for an alternative grain for her daughter Giulia, who was diagnosed with gluten sensitivity. Einkorn has remained unaltered for thousands of years, which allows many, including Giuliawho suffered