Culinary Roots: Food from the Soul of a People Lorena Jones Books mythologized
Description
mythologized
To lengthen the shelf life of the grits
These recipes and essays will inspire parties to salute one of the most important American holidays
Robinson's journeys across Arkansas have earned her the title road warrior
learn about the sweetgrass basket makers
Culinary Roots: Food from the Soul of a People Lorena Jones Books mythologizedAuthor: Brenda L. Jackson Soul food dressed to the nines that best describes the recipes in this collection. Flavored with stories that raised families from generation to another. The recipes are delightful twists to the favorite dishes of an Ohio born and Florida raised cook Brenda L. Jackson. Down home meets elegant.
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