Joao Pato, Maria Duck Pet-Nat, Portugal, 750mL Poultry Kept in the tank for

Kept in the tank for over 3 months for natural clarification

and has pioneered farmer-to-farmer networking for sustainability

Supple in texture with good acidity

fresh palate

no sulfur added

Joao Pato, Maria Duck Pet-Nat, Portugal, 750mL Poultry Kept in the tank forFrom 20 year old vines planted to . 2ha of sandy soils in a vineyard called Amoreira da Gndara. The grapes are vineyard sorted and hand harvested in mid August. Maceration lasts for five days in stainless steel followed by three weeks of spontaneous fermentation in stainless steel without temperature control, which is completed in bottle. The wine spends the entire time on lees without stirring. Bottled in September, released November 2019. The final