US$ 16.95
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FINISH Smooth and delicately long
Crisp and generous with fruit
"To make Spring Gin
The recipe from Giuseppe Cappelletti dates back to the early 20th century and is among the Erboristeria’s first amari
60% Gamay Noir + 40% Pinot Noir
Gran Bassano Vermouth Bianco, 700ML, Italy Gin FINISH Smooth and delicately longMade from Vespaiolo grapes. Features a burnished gold color and a flavor profile featuring more than 20 botanicals, including hawthorn, elderflower, grapefruit, and coriander. Rated 94 points by Wine Enthusiast.
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