Domaine Dame Jeanne "Champêtre" Pet Nat Region_Savoie each wine develops a depth

each wine develops a depth rather uncommon through Champagne as a whole

the first of a long series

After that

This extremely humble and hard-working vigneron has unintentionally become (for me) an iconoclastic vigneron within Beaujolais

The vineyard is worked a few times early in the season by horse and all other work is done by hand limiting the compression of the soil by not using tractors and other heavy machinery

Domaine Dame Jeanne "Champêtre" Pet Nat Region_Savoie each wine develops a depthGrapes: Pinot Noir (direct press) Region: Molesme, Burgundy, France Vintage: NV Viticulture: Organic Soils: Oxfordian red marl Vinification: Direct press, then then fermented in stainless steel, and finished in bottle Aging: 12 months on the lees before disgorgement Fining or Filtering: None Sulfur: Minimal Notes from the Importer: Jeanne Piollot grew up at the southern edge of Champagne in the Aube, closer to Burgundy than to the Cte des Blancs or