Jean-Marc Roulot l'Abricot Liqueur (1L) Bourgogne crushed raspberry and blackberry

crushed raspberry and blackberry

(40% ABV-80 proof) • On the palate

almond and green tea

This rosé is a multi-cru and multi-vintage blend composed of 24 outstanding crus selected for their aromatic expression and unveiling a pure and elegant profile

Alain Vauthier

Jean-Marc Roulot l'Abricot Liqueur (1L) Bourgogne crushed raspberry and blackberryFamed producer of Meursault wines Jean Marc Roulot imports apricots from the famous growing region of the northern Rhone valley to produce this exceptional apricot liqueur. After macerating the ripe apricots with neutral spirits, he adjusts the strength and sweetness with pure water and sugar. He uses only around 170 g l of sugar compared to a typical 200 250 g l of sugar. At 25% this is both stronger and drier than most French fruit liqueurs.