Ice Cream Queen: Flavors from Black America's Past, Present, & Future Extract Amy Lawrence
Description
Amy Lawrence
former editor of Louisville Magazine
- Fried Oysters
and this is book #6
restaurant owners
Ice Cream Queen: Flavors from Black America's Past, Present, & Future Extract Amy LawrenceAuthor: Lokelani Alabanza Back in the 1840s, a free Black woman ran a successful ice cream saloon in Nashville. Her name was Sarah Estell, and she became known as "the Ice Cream Queen." Now taking up her crown is Lokelani Alabanza, a trained pastry chef and avid collector of all things Black Americana. Her love of ice cream and appreciation for those who preceded her come together in this joyful cookbook. Ice Cream Queen features Alabanza's original
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