Dewazakura Oka Cherry Bouquet Ginjo Sake - NV (300ml) Cabernet Sauvignon Drink it over the next

Drink it over the next 20-30 years

Burghound - 89 points

finishing with hints of black pepper and a waft of smoke

exuding brightness that enlivens the senses

Ardbeg remains

Dewazakura Oka Cherry Bouquet Ginjo Sake - NV (300ml) Cabernet Sauvignon Drink it over the nextBrewery Notes: Oka Ginjo was released in 1980. Back then, Ginjo was mainly made for completion and the word "Ginjo" was rarely known; only those involved in sake brewing were familiar with the word. However, we wanted everyone to enjoy Ginjo so we decided to sell Ginjo for an affordable price for the public. Oka Ginjo was well received, triggering the so called "Ginjo boom." SMV: +5, medium dry, suggested serving temperature cool to cold.