US$ 29.00
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softened by hints of buttery pastry and vanilla cream
with the winery standing in the background against the Penedès landscape
charred French oak into barrels with a
Cask: American White Oak barrels - Char #4
It receives the “200% new oak” treatment spending 12 months in 100% new French oak before racking into a different set of new barrels for 6 months
Guiberteau Saumur Blanc Le Clos de Guichaux - 2014 (750ml) Haiti softened by hints of buttery
US$ 29.00
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