The Fate of Food: What We'll Eat in a Bigger, Hotter, Smarter World PUB202004 from Moravian Sugar Cake for

from Moravian Sugar Cake for Christmas to Vietnamese Spring Rolls for the coastal South's Blessing of the Fleet

and she was commemorated with a United States Postal Service postage stamp

African/American

from its restaurants to its heirloom gardens to its honey house

Originally from Baton Rouge

The Fate of Food: What We'll Eat in a Bigger, Hotter, Smarter World PUB202004 from Moravian Sugar Cake forAuthor: Amanda Little WINNER OF THE 2019 NAUTILUS BOOK AWARD In the fascinating story of the sustainable food revolution, an environmental journalist and professor asks the question: Is the future of food looking bleak or better than ever? "In The Fate of Food, Amanda Little takes us on a tour of the future. The journey is scary, exciting, and, ultimately, encouraging." Elizabeth Kolbert, Pulitzer Prize winning author of The Sixth Extinction Climate