Dried Mushrooms, Oyster Beth Dooley Sweet Peas

Sweet Peas

traditionally fermented foods do not require modern technology to preserve

this tenth volume in the acclaimed series is on oral history of Appalachian lives and traditions

control harmful weeds in the pasture

Arranged by plant families

Dried Mushrooms, Oyster Beth Dooley Sweet PeasOyster mushrooms are common edible fungi that grow throughout the world. They come in different colors and grow on a variety of hardwoods and conifers. Their taste can be silky and delicate and will usually take on the flavor of anything you cook them with. Cooked at high heat, they tend to be aromatic, sweet, and earthy. Ingredients: Dried Oyster Mushrooms (Pleurotus spp.) Sourced from U. S. A. and Europe Net Weight: 1oz(28g) Nutrition Facts: Serving