A2B - Adyar Ananda Bhavan Gongura Rice Paste Size:400 gm Gambhari moola 1 part
Description
Gambhari moola 1 part
Children can have 2
Besides the attractive looks and vintage charm
• Protein- 21
Vamika Banarasi Jaquard Traditional Black Weaving Saree:
A2B - Adyar Ananda Bhavan Gongura Rice Paste Size:400 gm Gambhari moola 1 partA2B Adyar Ananda Bhavan Gongura Rice Paste Gongura Thokku recipe, a hot spicy, and tangy chutney from Andhra cuisine are made using red sorrel leaves. It is served with rice and ghee. Ingredients: Gongura Leaves Gingelly Oil Salt Chilli Powder Jaggery Fenugreek Mustard Turmeric Asafoetida Coriander Cumin Disclaimer: The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images packaging labels may vary from
Exchange/Return Notes
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