Barsol Pisco Acholado (70ml) 1952 The wine is close to

The wine is close to full maturity and should keep for another 10-12 years

prickly liquorice and spicy black pepper

Fine - Neal Martin Nov '23

This has always been one of the sexiest

is a well-regarded wheated bourbon

Barsol Pisco Acholado (70ml) 1952 The wine is close toThis product is the result of a blend of piscos distilled from the best selection of three pisco grape varietals of the Ica region: quebranta, italia and torontel. The breakdown is approximately 65 70% quebranta, 20% italia and 10% torontel, though the master blender keeps the true proportions a secret. The process beautifully incorporates the best characteristics of all three piscos, creating a spirit greater than the sum of its parts.