Gregory Guillaume "Abracadabroum" Region_Washington Vinification: Spontaneously fermented in open

Vinification: Spontaneously fermented in open wood barrels

She explains that the pendulum changes its natural rhythm and swing based on the energy emitted from a living being

the labels on each wine are changed every year

but her wines speak more softly and with a slower burn

trusting their instincts to craft a distinctive wine style

Gregory Guillaume "Abracadabroum" Region_Washington Vinification: Spontaneously fermented in openGrapes: Merlot + Grenache Region: Ardche, France Vintage: NV Viticulture: Organic Soils: Clay + Limestone Vinification: Semi Carbonic Aging: Stainless steel Fining or Filtering: None Sulfur: None Notes from the Importer: Located in the same village as Les Deux Terres, Villeneuve de Berg, Gregory is one of the youngest winemakers in the region. Similar to the previous estate, he belongs to the new generation of natural producers of Ardche inspired by