Dried Mushrooms, Maitake maroon the New York Times best-seller

the New York Times best-seller that brought Raichlen’s Barbecue

they aren't affected by car headlights at night

) stainless steel ladle is a must for measuring out jellies and sauces

this press includes stainless steel mesh to strain and dispense purees into a tray

Ceiling height - 6'-7"

Dried Mushrooms, Maitake maroon the New York Times best-sellerMaitake, or "Hen of the Woods" mushrooms, have a very strong flavor and aroma. These delicately dried fronds and pieces rehydrate wonderfully in hot water, which can then be chopped and cooked as if you were using fresh mushrooms. Maitakes are potent anticancer mushrooms that have also been shown to have cholesterol lowering properties. Ingredients: Dried Maitake Mushrooms (Grifola frondosa). Sourced from U. S. A. and Europe. Net Weight: 1oz (28g)