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Brooklyn Kura, BYX Yamahai Sake, Brooklyn, New York, 750mL Saint-Joseph Fermentation with indigenous yeasts and
Brooklyn Kura, BYX Yamahai Sake, Brooklyn, New York, 750mL Saint-Joseph Fermentation with indigenous yeasts and
Brooklyn Kura, BYX Yamahai Sake, Brooklyn, New York, 750mL Saint-Joseph Fermentation with indigenous yeasts and
Brooklyn Kura, BYX Yamahai Sake, Brooklyn, New York, 750mL Saint-Joseph Fermentation with indigenous yeasts and
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Brooklyn Kura, BYX Yamahai Sake, Brooklyn, New York, 750mL Saint-Joseph Fermentation with indigenous yeasts and

SKU 50774501289
4.5
Description

Fermentation with indigenous yeasts and maceration on the skins for 10 days

Finish has notes of Bright Clove

citrus on the front

slightly grassy

sweet cream

Brooklyn Kura, BYX Yamahai Sake, Brooklyn, New York, 750mL Saint-Joseph Fermentation with indigenous yeasts andBold, high acid and brash. Aroma of caramel with deep flavors of banana bread and black walnut, with a finish of allspice.

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