Cantilever Distillery 'Juniperus' Gin (750 ml) Barbera the acidity is low and

the acidity is low and this deliciously savory

leaving delicate tangerine flavors

30% Mourvedre

Melissa Alleguez and Ryan Hubona crafted a recipe inspired by Melissa’s childhood memories of stealing fig cookies out of her grandma’s cookie jar during her summers on Lake Michigan

Tasting Notes:

Cantilever Distillery 'Juniperus' Gin (750 ml) Barbera the acidity is low andThe Cantilever Juniperus Gin has received positive reviews for its citrus and herbal flavors. Reviewers appreciate the gin's balance and smoothness, making it a great choice for cocktails and sipping. The gin's botanical profile includes a complex combination of 10 botanicals, contributing to its rich bodied palate with notes of citrus and juniper. The gin's design is inspired by the history of the Cantilever Bridge, reflecting the distillery's