Cotes Rousses "Piste Rouge" Explore_Amphora and tastings in the cellar
Description
and tastings in the cellar
their vineyard comprises 27 plots with an average yield of 30HL/ha
Notes from the Importer: Jean Yves Péron is a vigneron who trained with Thierry Allemand and Jean Lois Gripp in the Rhone and Bruno Schueller in Alsace
Happiest in the cellar
where they are now fully Demeter certified
Cotes Rousses "Piste Rouge" Explore_Amphora and tastings in the cellarGrapes: Pinot Noir, Cab Sauv, Mondeuse Region: Savoie, France Vintage: 2023 Viticulture: Biodynamic Soils: Limestone Yeasts: Native Vinification: Whole bunch fermentation in concrete vats with natural yeasts and no added sulphur. Neither pumping over nor punching down is performed. Aging: 1 year in neutral barrels Fining or Filtering: None Sulfur: Minimal Notes from the Importer: Nicolas Ferrand is a first generation winemaker who founded his domaine
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