Strohmeier "Schilcher Frizzante" Region_Savoie terroir-driven wines

terroir-driven wines

which imbue the fruit with minerality and texture

fermentations made with natural yeast

and in particular

spread over an astonishing 75 parcels in ten different villages

Strohmeier "Schilcher Frizzante" Region_Savoie terroir-driven winesGrapes: Blauer Wildbacher Region: Styria, Austria Vintage: NV Viticulture: Organic + Biodynamic Soils: Lestein. Steep slope with loamy Opok soil close to Franzs house Vinification: the grapes are hand harvested and destemmed, then spend 4 hours on skins. After soft pressing, the alcoholic and malolactic fermentations happen spontaneously in wooden barrels Aging: wooden barrels for 6 months Fining or Filtering: none Sulfur: none Notes from the