Mosse Vermouth "Aperitivo Rosé" Explore_Oxidative “I see that as the
Description
“I see that as the true ‘first vintage’ for us because that’s when the vineyards became Demeter-certified and we really started to make wine our way
Doussot followed a regimen of 12 months of ageing in barrel and then bottling the wines for the prise de mousse before the following harvest
and the shoots aren't trellissed / are allowed to grow long
Fining or Filtering: Minimal
prickly pear
Mosse Vermouth "Aperitivo Rosé" Explore_Oxidative “I see that as theGrapes: Brandy + Chenin Blanc + Cabernet Franc Region: Loire, France Vintage: NV Viticulture: Organic Vinification: This unusual and delicious aperitivo made by Domaine Mosse in the Loire Valley, France, is made from the alcohol distilled from the lies of Chenin Blanc and ros wine from Cabernet Franc grapes, along with macerated Sichuan Pepper, Cinchoa, Star anise, Kasha, Cocoa nibs, Citrus, and Absinthe leaves. It tastes like adult Fruit Punch with
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