Privateer Letter of Marque 4 Year 8 Month #P806 Rum Henri Bardouin Pastis Liqueur adding complexity

adding complexity

and distilled by the Leal family in Guatemala

sichuan peppercorn

In the Añejo

Due to the low yield of arbequina olives when juiced

Privateer Letter of Marque 4 Year 8 Month #P806 Rum Henri Bardouin Pastis Liqueur adding complexityPrivateer has been making rum in Ipswich, Massachusetts since 2008, well before rum was a popular "craft" spirit, and even a little bit before "craft" spirits were a thing. Their founder, Andrew Cabot, was inspired by the history of his own ancestor, also named Andrew Cabot, who was a rum distiller and privateer during the American revolution. The idea was to make a robust, full flavored rum that resembled the kind of spirit that would have been made