Kobal, Pinot Grigio, Skin Contact, Slovenia, 750mL Cote D'Or quinine and baking spices with

quinine and baking spices with added aromas of black tea and tobacco

Massachusetts based Privateer is making some of the most compelling rum on the planet

Dolin is one of the last independent vermouth producers and still follows the basic recipes from 1821

presenting itself in its truest form

it is full-bodied and rich

Kobal, Pinot Grigio, Skin Contact, Slovenia, 750mL Cote D'Or quinine and baking spices withThe bouquet is reminiscent of ripe pear, red apple, flowers, melon and tropical fruit. Pleasant acidity and minerality on the palate are followed by the discreet creamy aftertaste that is typical of wines matured on lees. This is a wine for drinking within 2 years of bottling. Serve it chilled with grilled vegetables, charcuterie, young cheeses, pasta with white wine sauce, chicken, pork or veal.