Fee Brothers Whiskey Barrel Aged Bitters Maraska Maraschino Cherry Liqueur Distilled by Willett in Bardstown
Description
Distilled by Willett in Bardstown
The finish lingers on your tongue with a salty swagger
Sibilla is crafted from a secret recipe that includes gentian
'El Centenario' founded in 1952 and 'La Vencedora'
along with a light sweetness
Fee Brothers Whiskey Barrel Aged Bitters Maraska Maraschino Cherry Liqueur Distilled by Willett in BardstownFreshly emptied oak whiskey barrels from Americas best distillers, interiors charred and soaked with aged whiskey, are used by Fee Brothers to age aromatic bitters. Savor the result of the mingling of these great flavors. Water Base, Made in New York.
Exchange/Return Notes
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