Augalevada "Ollos" Tinto Explore_Interesting Bénédicte most notably as the

Bénédicte most notably as the former enologist for Margaux’s Rauzan-Ségla and Saint-Emilion’s Château Canon

Notes from the Importer: This is everything and the kitchen sink

that we said to ourselves "Yes

but there’s still enough grip from the Cabernet/Prokupac

His next release will be

Augalevada "Ollos" Tinto Explore_Interesting Bénédicte most notably as theGrapes: 40% Cao Longo, 20% Brancellao, 20% Espadeiro, 15% Sousn, and 5% Cano da Terra Region: Galicia, Spain Vintage: 2020 Viticulture: Organic Soils: Granite Vinification: The wine was made with partial whole cluster and partially destemmed. Long and soft fermentation. Aging: After pressing, the wine went into 500 liter and 600 liter old barrels. Fining or Filtering: None Sulfur: Minimal added Notes from the Importer: Iagos reds are trim, fresh and