Chuncho - Amargo Chuncho Peruvian Bitters Austria it has since spread to

it has since spread to other parts of North Africa and been adapted to suit local tastes

The Solera aging process is the traditional system of aging sherry wine and vinegar

Made by a women winemaker

light but with much depth

House duck confit deboned and mixed with rich duck stock

Chuncho - Amargo Chuncho Peruvian Bitters Austria it has since spread toThe original Peruvian bitters and the only bitters for a truly authentic Pisco Sour. Chuncho is a complex and well balanced combination of over 30 various peels, herbs, roots, barks and flowers from the Peruvian forest including Quina and Sarrapia leaves that are macerated then rested for six months in oak barrels. All Natural, Alcohol Base 40% ABV, Made in Peru Ingredients: Rectified Alcohol, Treated Water, Mashed Herbs, Natural Aromatic Bitter Bark