Baklouti Green Chile Olive Oil Simon & Schuster while cilantro and mint add

while cilantro and mint add a cooling balance to a fiery grilled corn salad

modernizing

Steven Satterfield is the executive chef and co-owner of Miller Union in Atlanta

Now available for the first time in paperback

Filled with more than 100 mouth-watering recipes for starters

Baklouti Green Chile Olive Oil Simon & Schuster while cilantro and mint addFrom the Barbary Coast of North Africa, the Tunisian Baklouti pepper is rare and unique to this region. It's products at our importer's mill in Tunisia and is the only example of this fruity and mildly spicy artisan green chle olive oil in the world. This olive oil is made by crushing organic Chetoui olives with fresh whole green Baklouti chilies, fusing the two together. The end result is an intensely aromatic and spicy oil.